Kvass: An Ancient Probiotic Elixir
A savory, earthy fermented beverage, rich in tradition and gut-boosting benefits.
Before kombucha, there was kvass. Rediscover one of Eastern Europe's most ancient and nourishing fermented drinks. We craft our kvass with local roots and grains for a savory, earthy, and deeply cleansing probiotic drink rooted right here in Jacksonville.
Discover KvassWhat is Kvass?
Unveiling the history and unique character of this traditional ferment.
A Storied History
Kvass is a traditional fermented beverage with roots deeply embedded in Eastern European culture, dating back thousands of years. From humble peasant tables to the elaborate feasts of Tsars, kvass has served as a staple drink, celebrated for its refreshing qualities and perceived health benefits across generations. It's more than just a drink; it's a piece of living history.
Our Artisanal Approach: Beet Kvass
While kvass is often known for its rye bread base, at Steven Risher Smith, our focus is on crafting exceptional beet kvass. This non-alcoholic version is renowned for its vibrant color and profound health properties. We simply ferment fresh, organic beets from local Jacksonville farms in a carefully balanced salt brine, using methods similar to our lacto-fermented vegetables. The result is a pure, potent elixir.
A Taste Like No Other
Let's be clear: our beet kvass is not sweet! Forget your sugary sodas or fruit juices. Expect a distinctive salty, earthy, and subtly sour flavor profile. For some, it's an acquired taste, but for those who embrace its unique character, it's an incredibly rewarding and deeply satisfying drink. It’s an adventure for your palate, a truly traditional experience.
A Tonic for Your Body
Harness the ancient wisdom of kvass for modern wellness.
Liver & Blood Support
Beet kvass is traditionally revered in folk medicine as a potent liver cleanser and a beneficial blood tonic, helping your body's natural detoxification processes.
Excellent for Gut Health
Like all our wild ferments, our kvass is teeming with beneficial probiotics, essential for cultivating a healthy and balanced gut microbiome, supporting digestion and overall well-being.
Rich in Natural Nutrients
By fermenting whole organic beets, our kvass concentrates the natural vitamins, minerals, and phytonutrients found in this root vegetable, making every sip a nourishing experience.
Disclaimer: These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.
How to Enjoy Our Kvass
Integrate this ancient tonic into your daily routine.
As a Daily Tonic
Embrace the benefits with a small 2-4 ounce glass each morning. It's a refreshing and invigorating start to your day.
Post-Workout Recovery
Replenish vital electrolytes and minerals naturally after physical activity, offering a wholesome alternative to conventional sports drinks.
In Your Culinary Creations
Beyond drinking, kvass can elevate your cooking. Use it as a zesty base for unique salad dressings or to add depth to traditional borscht (beet soup).
Experience This Unique Ferment
Discover the distinct taste and wellness benefits of our Traditional Beet Kvass.
Traditional Beet Kvass
$18 per 32oz bottle
Available for local pickup in Jacksonville, Florida. Taste the tradition fermented with care right in your community.
Order Kvass Today